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pitta

Cooling Cucumber Mint Bowl

A crunchy, hydrating salad to cool internal heat on warm days.

Prep 15 min Serves 2lunch
Cooling Cucumber Mint Bowl

Ingredients

  • English cucumbers2, sliced
  • Fresh mint1/4 cup
  • Fresh dill2 tbsp
  • Cooked quinoa1 cup
  • Lemon juice2 tbsp
  • Extra virgin olive oil2 tbsp
  • Sea saltto taste

Method

  1. 1

    Combine cucumber, herbs and quinoa in a bowl.

  2. 2

    Whisk lemon juice, oil and salt.

  3. 3

    Toss dressing through and rest 5 minutes.

  4. 4

    Serve at room temperature.

Ayurvedic rationale

Cucumber, mint and dill are classic Pitta-pacifying — they cool the blood and calm heat.

Nutrition notes

Hydrating and low glycemic; a good post-workout choice on hot days.

Traditional wisdom is a lens, not medical advice. Please consult a professional if you have allergies or a medical condition.